Penang Char Kuey Teow credited to My Hero Hypermarket
Creator credited: My Hero Hypermarket · HeroMarket
Source date: 14 May 2026
A straightforward two-serving Penang char kuey teow published by HeroMarket. The source documents a measured four-sauce seasoning, prawns and fish cake, followed by a complete six-step home-wok method.
Style and fit
Penang-style as labelled by source · 2 servings · Fish cake and prawns
Why choose this one
Choose this for a compact home version that uses fish cake instead of lap cheong or cockles. Its seasoning is premixed, then added to the noodles a few spoonfuls at a time before the egg and vegetables.
Ingredient evidence
Two-serving ingredient list with measured light and dark soy sauces, oyster sauce, fish sauce, sugar, pepper, oil, chilli paste, garlic, fish cake, prawns, rice noodles and egg; bean sprouts and chives are listed without quantities
Technique evidence
Complete six-step method covering sauce mixing, high-heat garlic and chilli frying, a brief prawn and fish-cake sauté, gradual sauce addition with the noodles, egg, then a bean-sprout and chive finish
What is not verified here
No individual author is named, and quantities for bean sprouts and chives are not provided. Wok Hei Lah! has not independently verified originality, testing, authenticity, popularity or promotional claims. Publisher photography remains on the source site.
Wok Hei Lah! provides an original discovery summary, not a copied recipe. Documented quantities and directions remain with the creator source.